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Main Courses

The heart of our menu — hot sandwiches, smash burgers, and cold subs stacked high on fresh-baked bread.

The main event

Stacked fresh, served hot.

From Italian beef with au jus to smash burgers on a bed of caramelized onions — every main course is made when you order.

Italian beef sandwich with au jus

Specialty Sandwiches

Served Hot

  • All American Chicken$14

    lettuce, tomato, pickle

  • Chicken Bacon Ranch Wrap$14
  • Chicken Parm$13
  • Chuckie Cheese Steak$18

    green, red & yellow peppers, onion, steak, cheese & red sauce

  • Chuck's Yum Yum Chicken$14

    lettuce, tomato, Yum Yum Sauce

  • Hot Ham & Cheese$10
  • Hot Italian Beef$14
  • Rachel$12
  • Rueben$12
  • Turkey Melt$10
Bacon smash burger with fries

Smash Burgers

Served with Fries

All hamburgers are fresh, never frozen, and smashed on a bed of caramelized onions.

  • All American$14

    lettuce, tomato, pickle

  • Bacon & Egg$14
  • Bacon Smash$13
  • Mushroom & Swiss$14
  • Oklahoma City$12
  • Peanut Butter & Bacon$14
  • Texan$14

    onion rings & BBQ sauce

  • Windy City$15

    Italian Beef with hot or mild Giardiniera

Cold Italian sub on fresh bread

Cold Sandwiches

Choice of Bread

Pick your bread size — every sandwich is priced below for each option.

Bread sizes

20"

10"

Hoagie

Farm House

  • 1.All Cheese

    Choose up to 3 cheeses

    20"

    $30

    10"

    $15

    Hoagie

    $13

    Farm House

    $11
  • 2.Chicken & Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10
  • 3.Ham, Capocollo, Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10
  • 4.Ham, Salami, Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10
  • 5.Pastrami & Cheese

    20"

    $32

    10"

    $16

    Hoagie

    $14

    Farm House

    $12
  • 6.Pepperoni & Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $14

    Farm House

    $12
  • 7.Roast Beef & Cheese

    20"

    $32

    10"

    $16

    Hoagie

    $14

    Farm House

    $12
  • 8.Salad Sub

    No meat or cheese

    20"

    $26

    10"

    $13

    Hoagie

    $11

    Farm House

    $10
  • 9.Salami & Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10
  • 10.Soppressata & Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10
  • 11.Super Sub

    Combination of #3, #4 & #10

    20"

    $34

    10"

    $17

    Hoagie

    $15

    Farm House

    $13
  • 12.Turkey Breast & Cheese

    20"

    $28

    10"

    $14

    Hoagie

    $12

    Farm House

    $10

Also available

  • 13.Build Your Own Salad — 1 meat & 1 cheese$15
  • 14.Peanut Butter & Jelly (Strawberry or Grape)$10

    Only on Farm House bread.

Make it yours

Cheeses

Pick one or mix a few.

  • American
  • Cheddar
  • Fire Colby
  • Jalapeno
  • Mozzarella
  • Muenster
  • Pepper Jack
  • Provolone
  • Sharp Cheddar
  • Smoked Gouda
  • Swiss

Toppings

Fresh add-ons by category.

Fresh

  • Lettuce
  • Spinach
  • Tomatoes
  • Cucumber
  • Mushrooms
  • Onions

Peppers & pickles

  • Banana Peppers
  • Jalapenos
  • Giardiniera (Hot or Mild)
  • Olives (Black or Green)
  • Peppers (Green, Red or Yellow)
  • Pickles

Finish

  • Oregano
  • Pepper
  • Salt

Sauces

Spreads, dressings & more.

  • Chipotle
  • French
  • Garlic Aioli
  • Horseradish
  • Ketchup
  • Mayo
  • Mustard (Deli, Honey or Yellow)
  • Oil
  • Ranch
  • Red Wine Vinegar
  • Sriracha
  • Thousand Island
  • Vinaigrette

Add hash browns to any sandwich for $1.50

Highlights

What makes this category special.

Italian beef sandwich with au jus

House specialty

Hot Italian Beef

Tender beef piled high with peppers and au jus — a downtown La Crosse staple.

Bacon smash burger with fries

Never frozen

Smash burgers

Fresh beef smashed on caramelized onions — served with fries, every time.

Cold Italian sub on fresh bread

Your way

Cold subs

Choose your bread, meats, cheeses, and toppings — from a quick hoagie to a 20-inch party sub.

Toasted steak and cheese sandwich

Made to order

Fresh every single time.

No warming trays. No pre-made patties sitting under a lamp. We stack your sandwich and smash your burger the moment you walk in — the same way we've done it on 3rd Street since day one.

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